Saturday, January 2, 2010

Recipe Saturday


Hi everyone,
Here is a recipe for spinach artichoke dip.

Ingredients
1 cup thawed, chopped frozen spinach
1 Can artichoke hearts
1 Package cream cheese

1 cup mayonnaise
1/3 cup grated Parmesan
1 cup mozzarella cheese

Directions
Put artichokes,spinach,cream cheese,mayonnaise and mozzarella cheese in food processor
Them bake for 20 minutes in oven at 350. Serve hot with bread.

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